Savory shortbread Parmesan cheese and sesame seed biscuits.

These small crispy biscuits will accompany your aperitifs with a touch of refinement on all your occasions. Made by the pastry chefs at La Sablésienne, an artisanal biscuit factory, in the Pays de la Loire.

Ingredients: WHEAT flour, BUTTER, AOP COUNT 11.95% (MILK, Salt, Salt, Ferment, Rennet), Sugar, EGGS, SESAME, Salt, Ammonium bicarbonate, Ammonium bicarbonate, Rosemary extract.

Weight: 3.7oz (105g)

Made in France