This premium extra virgin olive oil is slowly infused with creamy Point Reyes blue cheese, sun-dried mission figs and aged balsamic vinegar. Intensified by sea salt, this oil is delicious warmed and tossed with a salad of baby spinach, figs and tossed pecans, or drizzled over grilled chicken or vegetables.
6.75 oz (200 mL)
This product has not yet been reviewed.
Write a Review
Please login or register to write a review for this product.